It is rare that a scientific paper blows me away, but a recent paper in the journal General Dentistry (2011 Vol. 59, #5, pp 367-368) by Dr. Ken Southward, entitled “The Systemic Theory of Dental Caries” did just that. (Remember, caries is the scientific name for tooth decay.) Right click on the link to read a copy.
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It explains in detail some of the body’s defense mechanisms for preventing tooth decay and how it is under hormonal control. The main irritant causing the damage is acid, produced by bacteria, but the body can fight back! Teeth are hollow inside and there is a pressure gradient through the tooth that causes fluid to flow from the center, through the dentin and enamel rods and “wash” the tooth clean. This directed pressure gradient is called centrifugal flow. This nourishing and protective fluid flow is under the control of a hormone made in the parotid gland called parotid hormone. Who knew that the parotid gland had an endocrine function? I didn’t. The release of this hormone is part of a feedback system that is controlled at the level of the hypothalamus. Guess what blocks this feedback loop, leading to a stoppage or even reversal of the flow? That’s right, sugar! Acting at the level of the hypothalamus. This blockage is the initiating mechanism of tooth decay.
In my lecture, I used to state that all disease in the body is mediated by the inflammatory response except one: tooth decay. I can no longer say that. This paper ties tooth decay directly to the inflammatory response. This theory is not new but the evidence proving it is. In the 1940’s, Dr. Schatz proposed what is now called the proteolysis chelation theory. Unfortunately, the theory fell out of favor and the theory that carried the day was the Acid Theory, by Dr. Miller. This is not a big deal for one reason, and yet a very big deal for another.
On one hand, acid is still the main irritant and this does not change the current treatments. So this is not that dramatic a change. On the other hand, we have been treating tooth decay with an INCOMPLETE THEORY for the last 70 years! A correct and complete theory will allow us to not only better understand the process but to target correct treatments to solve the problem, not to mention better ways to institute preventive measures.
The next mistake in the comedy of errors is that Crest toothpaste with fluoride became the first toothpaste to receive the ADA seal of approval. Proctor and Gamble was able to use this advantage to market Crest and dominate the toothpaste market. Its competitors tried and eventually received the same certification. Anyone who is familiar with the American marketplace knows what happens when marketers receive a “seal of approval” from a respected organization. A paradigm is established and it becomes the “conventional wisdom.” Once such a paradigm is established it becomes very hard, if not impossible, to change. Anyone who challenges it is attacked.
Dr Southward states it best:
“This endorsement was granted with a limited understanding of the caries process based on the Acid Theory. Acid is now understood to be only an initiator of enamel erosion and stimulator of an uncontrolled inflammatory response in the dentin.”
I had always suspected that acid was not the entire story but had no evidence. In twenty years of practicing dentistry I have seen a number of patients who exhibit signs of past or current bulimia. Bulimia causes an erosion of the enamel of the tooth and since the body cannot replace it, once it is gone, it is gone for good. If you have ever seen a rocky shoreline at low tide where the rocks are washed away and undermined by the action of the tides, that is what bulimia does to teeth. It is very distinct. Under the enamel layer there is another layer called dentin. The dentin has a much lower mineral content than the enamel but a much higher collagen content. Collagen is impervious to the actions of acid. In bulimia patients, the enamel “washes” away but the collagen is much more resistant to the acid and the dentin stands. I always wondered why the dentin did not vanish as well. Now I understand that it is the inflammatory reaction that takes out the collagen as the acids take the mineral content away. This is caries.
As it is becoming understood that the basis of tooth decay is inflammation, it makes sense that anti-oxidants will have a protective effect on the human dentition. They act locally as an electron donor, neutralizing the reactive oxygen species (ROS) or free radicals that lead to the inflammation. No inflammation = no loss of dentin = no decay. Foods that contain a high level of anti-oxidants include green tea, lemons, and dark chocolate. One of the most powerful anti-oxidants is oil of clove, or eugenol. Dentistry has been using this essential oil for hundreds of years. Its anti-oxidative power is so high it can relieve dental pain. This also explains how in the early 20th century, when Dr. Weston Price traveled the world examining cultures, where he found cultures eating traditional diets low in sugars and high in anti-oxidants, dental problems were few.
In the low carbohydrate community fluoride is considered controversial. In the dental community it is considered standard operating procedure. As long as people continue to eat a standard American diet, I believe that there will be a need for fluoride. Anyone who knows me knows that I often express my frustration for educated people who refuse to examine new paradigms. Taking fluoride away from dentists will make most of their heads explode. I am not ready to give up on fluoride, I am however, ready to give up on the standard American diet. Today I believe it is a patient’s choice whether or not to have fluoride applied to their own or their children’s teeth. Remodel the diet and along with decay, the need for fluoride will disappear. That will require changing the paradigm. Who’s with me?
A nice welcome to the blogosphere and an awesome article to write about! We need more dentists to join our paleo/primal community to help people. Our mouth is the gateway to optimal health. I'm looking forward to future works.
Great stuff. I'm an oral & maxillofacial surgeon who's been into the paleo lifestyle for a couple of years now. I, like many, personally have experienced improvement in overall well-being including dental health. My wife and I no longer feel the need to utilize flouride toothpaste after reading Weston Price's work and deciding that it was unnecessary considering the diet we follow along with the potential problems of flouride. The mouth feels cleaner and fresher than ever. But, as you stated, it is probably helpful for most of the population who will cling to our Standard American Diet to continue with flouride. Always excited to see clinician's takes on paleo/LC and how it affects real world patients. You are the first dental professional that I've seen blog. Nice work and keep spreading the knowledge.
http://eatdrinkbetter.com/2011/01/07/too-much-fluoride-in-the-drinking-water/
Thanks for the really interesting post. The linked article is really interesting, too. As a graduate student in neuroscience, it's easy for me to see how a dominant theory can completely take over, and it's exciting when those theories are challenged with new data and eventually, new theories. (As we say in my grad program, all theories are wrong, but the good theories are wrong in a useful way.) I am beginning to think that blogs will fill the necessary gap from research/medicine to public understanding that we so desperately need.
I had cavity-free teeth until I hit my mid twenties, and went on the birth control pill. Then it was like a cavity explosion. I think I'm still paying the price for 5 years of even that small amount of extra hormones. I have never heard a link between hormones of any type and dental decay, though I know estrogen is found in parotid saliva. Do you think excess estrogen could disrupt the function of the parotid hormone? I hope you (or somebody!) keeps looking into the role of hormones in dental decay, and of course how modern living affects hormone production.
@Everyone, thanks for all the kind comments. Change comes from within and a willingness to question what is called the conventional wisdom. @Lucy, I am not aware of any research that shows that going on BCP’s will increase decay. The only thing I could think of is that perhaps it decreased your salivary flow. Read my first blog to see the determinants of tooth decay. Remember it takes many insults to the tooth to cause decay to progress. There may have been changes in your diet that coincidentally happened at the same time. In adults I often see an increase in decay when they all of a sudden start adding sugar or honey to their coffee for example. The cynic in may speculate that perhaps you switched dentists or your current dentist is over diagnosing.
Lucy - read about a connection between bcp's and glucose : http://humrep.oxfordjournals.org/content/22/2/317.full
Dr. Sorrentino - I have 2 questions: 1. I have read Price's book I am interested in an explanation for how facial features are changed in the formative years by a modern diet. (narrow and elongated, not enough room for teeth). How bone development of the face is influenced by diet. 2. I have been following a low-carb diet for 6 years and I would like a tooth paste to replace the standard fluoridate toothpaste. Could you suggest one that would be good for me and my 3yo daughter? Thank You for your interesting blog, I will be following.
@sondacop, This will be a future area of research and I can only off an educated speculation. Glycation and formation of advanced glycation endproducts (AGE particles) interfering with the sequence of growth and development in the jaws. I think it has very little to do that we cook food. We have been doing that longer than there have been Homo sapiens. We are cooking crappy food, perhaps that is part of it. What is a fact is that less than 5% of Paleolithic skulls demonstrate malocclusions (crooked teeth) and most children who eat a SAD diet do. Tom’s of Maine makes a great no-fluoride toothpaste for about 3 bucks a tube or I’m sure if you google “make your own toothpaste” you will come up with some hits. Thanks for reading!
I know someone who recently had surgery whose blood tests keep coming back with raised inflammation markers and it is puzzling the doctors. Hypothetically, if she has a cavity, bad diet or lowered saliva production or a combination of these factors, could this result in the raised inflammation markers? Would a fluoride cleaning and an increase of antioxidants in her diet reduce the level of inflammation?
It's hard to say but theoretically yes to your first question. Raising antioxidants and getting good sleep should definitely help. I doubt that a topical fluoride application would change anything, though.